Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, eye fillet steak with herb butter potatoes and veggies. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Seasoning the meat with salt and pepper. Sautee potatoes with butter after golden brown, add in chopped herbs. Seasoning the meat with salt and pepper. Sautee potatoes with butter after golden brown, add in chopped herbs.
Eye fillet steak with herb butter potatoes and veggies is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Eye fillet steak with herb butter potatoes and veggies is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have eye fillet steak with herb butter potatoes and veggies using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Eye fillet steak with herb butter potatoes and veggies:
- Prepare eye fillet
- Make ready potato
- Make ready shallot
- Make ready butter
- Make ready Parsley chopped
- Make ready Rosemary chopped
- Prepare Salt and pepper
- Take Olive oil
- Get Sauce
- Prepare beef stock
- Prepare red wine
- Take shallot chopped
Season and drizzle olive oil on top. Brush the meat with olive oil and season generously with salt and pepper. Then, drizzle each foil packet with lemon juice and spread the garlic, salt, and pepper over each of the steaks. To finish off each garlic steak and potato foil packs, top each steak with a pat of butter.
Instructions to make Eye fillet steak with herb butter potatoes and veggies:
- Chopped herbs and vegetables
- Boil potato until soft.
- Start making sauce. Sautee shallot until smells good, add in red wine and beef stock. Reduce until sauce consistency
- Seasoning the meat with salt and pepper.
- Sautee potatoes with butter after golden brown, add in chopped herbs. Season with salt.
- Sear the meat with olive oil for 3-5 minutes. Depends on the doneness that you want.
- Ready to serve.
Then, drizzle each foil packet with lemon juice and spread the garlic, salt, and pepper over each of the steaks. To finish off each garlic steak and potato foil packs, top each steak with a pat of butter. Herbed Butter Steak (Simple Steak Recipe Grilled With Garlic Herb Butter), is a delicious recipe resulting in the tastiest steak you've ever eaten! So simple to make with only a few ingredients and minimal work, you can easily make this on the grill. This is the perfect recipe for your next cookout or BBQ.
So that is going to wrap this up for this exceptional food eye fillet steak with herb butter potatoes and veggies recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
