Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, sophie's udon noodles and satay steak. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sophie's udon noodles and satay steak is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Sophie's udon noodles and satay steak is something which I have loved my entire life. They are nice and they look fantastic.
Slice steak and cook for a couple of minutes to your liking in Sesame seed oil. (I like mine medium rare). Sophie's udon noodles and satay steak steak • portions udon noodles • handfuls mixed oriental veg • cucumber, cubed • splash Sesame seed oil • peanut butter • Thai sweet chilI sauce • Soy sauce Sophie's udon noodles and satay steak steak • portions udon noodles • handfuls mixed oriental veg • cucumber, cubed • splash Sesame seed oil • peanut butter • Thai sweet chilI sauce • Soy sauce Sophie's udon noodles and satay steak steak • portions udon noodles • handfuls mixed oriental veg • cucumber, cubed • splash Sesame seed oil • peanut butter • Thai sweet chilI sauce • Soy sauce Heat a large nonstick wok over a medium-high heat and add the oil. Prepare udon noodles according to package. Add carrots, bell pepper, broccoli, onion and cabbage.
To begin with this recipe, we must prepare a few ingredients. You can cook sophie's udon noodles and satay steak using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sophie's udon noodles and satay steak:
- Take 1 steak
- Get 2 portions udon noodles
- Get 2 handfuls mixed oriental veg
- Take 1/4 cucumber, cubed
- Get 1 splash Sesame seed oil
- Prepare sauce
- Make ready 2 tbsp peanut butter
- Get 1 tbsp Thai sweet chilI sauce
- Make ready 1 tbsp Soy sauce
- Make ready 150 ml milk
- Make ready 1 tsp garlic powder
- Take 1 tsp Chili flakes
This Stir Fried Peanut Sauce Noodles tastes like the satay chicken you get at Chinese restaurants. A simple peanut sauce, rice noodles, chicken, carrot, cabbage and bean sprouts = a bowl of slurp worthy deliciousness! This recipe is made using one of my master sauce recipe, this Peanut Sauce for Stir Fries. See recipes for Pepper Steak with Kluski Noodles too.
Steps to make Sophie's udon noodles and satay steak:
- Boil noodles per instructions. Drain and set aside.
- Slice steak and cook for a couple of minutes to your liking in Sesame seed oil. (I like mine medium rare).
- In a separate bowl, mix your sauce ingredients. For a thinner sauce, add more milk.
- Heat your sauce mixture in the microwave for 30 seconds. Stir, and test the temperature. Repeat for 10 seconds a time until hot through.
- In bowl, place your vegetables, top with noodles and then chopped cucumber. Add your beef and pour on your sauce.
- Enjoy!
This recipe is made using one of my master sauce recipe, this Peanut Sauce for Stir Fries. See recipes for Pepper Steak with Kluski Noodles too. Cook the noodles in boiling water until tender. While the noodles cook, in a small saucepan over a medium heat whisk together the peanut butter, soy sauce, rice wine vinegar, oils, garlic and. Beef udon (Niku Udon) is a Japanese comfort dish made of tender sliced beef seasoned and stir fried on top of warm udon noodle in a savory dashi broth.
So that’s going to wrap this up for this exceptional food sophie's udon noodles and satay steak recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!