Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, philly cheese steak sandwich. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Philly cheese steak sandwich is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Philly cheese steak sandwich is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have philly cheese steak sandwich using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Philly cheese steak sandwich:
- Prepare 1 chopped onion
- Make ready 1 leftover steak cut up
- Prepare 1/2 clove garlic minced
- Prepare 1 french bread stick
- Make ready 1/2 tbsp butter
- Make ready 1 cheese
Michael's Famous Philly Cheese Steak Sandwich The secrets of a great cheese steak are the quality of the ingredients and the thinness of the raw beef. The beef is best cut into paper-thin slices on. To build the sandwiches, place a pile of beef on the bottom half of each roll. Spoon cheese sauce over the beef.
Steps to make Philly cheese steak sandwich:
- Add steak and garlic and simmer till the steak is warm
- Add cheese and let it melt a little and place on your bread. I get mine from panera
To build the sandwiches, place a pile of beef on the bottom half of each roll. Spoon cheese sauce over the beef. Top with peppers and onions, then top with more cheese sauce. Place the top half of the roll on top and serve immediately! Options: * Spread spicy mustard on the rolls before building the sandwiches Heat griddle or grill pan over high heat.
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