Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, shrimp alfredo sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Shrimp Alfredo sauce is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Shrimp Alfredo sauce is something which I have loved my entire life.
Find Deals on Shrimp Alfredo in Groceries on Amazon. In a large skillet, cook and stir shrimp and garlic in the butter for about one minute. Pour in half and half; stir. Sprinkle Parmesan cheese in one tablespoon at a time, stirring constantly.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook shrimp alfredo sauce using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Alfredo sauce:
- Take 1 pound cooked small shrimp
- Get 1 1/2 c milk
- Take 1/2 c grated Parmesan cheese
- Take 1 Tbsp butter
- Make ready 1 Tbsp flour
- Take Salt
- Prepare Pepper
- Take 1 small pinch crushed red pepper (opinional)
Season with salt, pepper and minced garlic. Stir in the heavy cream and the parmesan cheese. The Shrimp Alfredo Pasta is just a perfect meal for those who love seafood and pasta. That creamy and velvety texture of the Alfredo sauce make it a luxurious decadent meal.
Steps to make Shrimp Alfredo sauce:
- In sauce pan melt butter on medium low heat then whisk in flour
- Then add the milk then let boil 2-5 mins
- Then add cheese then simmer and reduce the heat to low
- Then add salt and pepper to taste
- Chopped the shrimp and remove the tails
- Then add to the sauce cook it for a couple of seconds to heat the shrimp
- You can add anything type of pasta
- Then serve and enjoy ;)
- You can use chicken or steak.
The Shrimp Alfredo Pasta is just a perfect meal for those who love seafood and pasta. That creamy and velvety texture of the Alfredo sauce make it a luxurious decadent meal. Not to mention that juicy Cajun-seasoned shrimp that certainly please your palate. Bring a large pot of water to a boil, and salt generously. Add the pasta, and boil according to package directions until al dente, tender but still slightly firm.
So that is going to wrap it up for this special food shrimp alfredo sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!