Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, oreo biscuit cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Oreo biscuit cake is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Oreo biscuit cake is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook oreo biscuit cake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Oreo biscuit cake:
- Get 25 oreo biscuits
- Make ready 1 packet eno soda
- Make ready 1 cup milk
- Get For ganache–
- Get 1 cup whipped cream on room temperature
- Take 1/2 cup grated dark chocolate
- Take For garnishing–
- Make ready 2 oreo biscuits
- Make ready 4 tsp colourful sprinkles
Instructions to make Oreo biscuit cake:
- Break all biscuits and grind. Add little by little milk make a smooth batter. Now preheat oven on convection mode on 180 degrees.
- Grease oil in cake mould then add eno soda and water mix gently and poured in mould and keep in the oven and bake for 30 minutes. Check with knife after 25 minutes. If the knife will come out clean then your cake will ready now cooldown it.
- For make chocolate ganache–Take grated dark chocolate, whip cream and microwave for 30 seconds mix gently.
- Now pour chocolate ganache on the cake and garnish with Oreo biscuits and colourful sprinkles.
So that is going to wrap this up with this exceptional food oreo biscuit cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
