Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, lemon pepper salmon. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Find Deals on Salmon Lemon Pepper in Seasonings on Amazon. Sprinkle with lemon zest, salt and pepper. Divide Butter with Olive Oil & Sea Salt evenly among tops of salmon fillets. Serve with lemon wedges and fresh parsley sprigs, if desired.
Lemon Pepper Salmon is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Lemon Pepper Salmon is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook lemon pepper salmon using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lemon Pepper Salmon:
- Prepare 4 medium Salmon Steaks
- Make ready 2 tbsp Real Sweet Cream Butter
- Get 1 tbsp Lemon Pepper Seasoning
- Make ready 1/2 tsp Sea Salt
- Get 1/4 cup Water
- Get 4 slice Lemon
So easy and quick, and so delicious! Works outdoors on the grill, too. Spread the lemon-pepper mixture over salmon fillets. Reserve about a tablespoon for later use.
Instructions to make Lemon Pepper Salmon:
- Heat butter in large skillet over medium heat.
- Add Salmon season with lemon pepper and salt.
- Pour water around salmon for juiciness. So it won't be so dry.
- Cook flipping half way for 15 minutes or until flaked and done.
- Top with lemon slice and enjoy!
Spread the lemon-pepper mixture over salmon fillets. Reserve about a tablespoon for later use. Line a baking sheet with parchment paper or silicone baking mat. Whisk together the butter, lemon juice, parsley, garlic powder, salt, and pepper. There are so many different ways to make salmon (in the sous vide, on the grill, seared, etc.), but baked salmon is one of my all time favorites!.
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