Bria's apple bacon meatloaf
Bria's apple bacon meatloaf

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, bria's apple bacon meatloaf. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bria's apple bacon meatloaf is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Bria's apple bacon meatloaf is something that I have loved my whole life.

Continue to cook until apple & onion begins to carmelize. Combine apple/onion mixture with all other ingredients in a bowl & mix well. Combine meats, eggs, bread crumbs, onion, apple, chopped bacon, apple butter, apple sauce, and barbecue sauce using your hands to mix thoroughly. Salt and pepper to your liking.

To begin with this recipe, we have to first prepare a few ingredients. You can cook bria's apple bacon meatloaf using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bria's apple bacon meatloaf:
  1. Prepare Ground Beef
  2. Make ready ground venison or sausage
  3. Get bread crumbs
  4. Get minced garlic
  5. Get onion, chopped
  6. Make ready egg
  7. Prepare McCormick misquette streak seasoning
  8. Make ready liquid smoke
  9. Get your favorite steak sauce. I use McCormick smokey montreal
  10. Get salt and pepper
  11. Make ready thick sliced baccon. use more as needed to cover top
  12. Make ready baking apples
  13. Take brown sugar
  14. Take cold butter. cut slices about 1/4 inch thick
  15. Get lemon juice
  16. Get cinnamon

Place meatloaf in the center and carefully lift and transfer to a loaf pan, so bacon is on the bottom and sides of the pan. Grease a medium baking dish with cooking spray. In a medium skillet over medium heat, heat oil. Spread reserved ketchup mixture over top and drape bacon in a crisscross pattern over loaf.

Steps to make Bria's apple bacon meatloaf:
  1. Add ground meat, bread crumbs, garlic, egg, onion, liquid smoke, steak seasoning, salt and pepper. Mix well. Hands work best.
  2. Transfer mixture to a loaf pan. Top with bacon. *Note: It's okay if bacon hangs over the sides a little. It will shrink while cooking.
  3. Bake at 350 for 20 minutes. Then take it out and drain grease. Put I back in oven for 20 more minutes.
  4. Wile meatloaf is baking. Peel and quarter 4-6 baking apples.
  5. Place in small baking dish an cover with brown sugar, top with butter and sprinkle cinnamon on top
  6. Bake at 350 for 20 minutes.
  7. Serve meatloaf topped with baked apples and sauce.

In a medium skillet over medium heat, heat oil. Spread reserved ketchup mixture over top and drape bacon in a crisscross pattern over loaf. Juicy meatloaf + crispy bacon = the BEST Bacon Wrapped Meatloaf recipe! It's easy enough for weeknight meals, but impressive enough for a dinner party! My sisters and I always enjoyed having this meal and so did my dad.

So that’s going to wrap it up for this special food bria's apple bacon meatloaf recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!