Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken (steak) bryan. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chicken (Steak) Bryan is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Chicken (Steak) Bryan is something which I have loved my whole life. They’re fine and they look wonderful.
A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. DIRECTIONS Brush chicken on both sides with olive oil, season to taste with Kosher salt and cracked pepper. Brush chicken with olive oil & season with salt, black pepper. Place equal amounts of goat cheese on top of each chicken breast in the last few minutes of cooking.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken (steak) bryan using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken (Steak) Bryan:
- Make ready minced garlic
- Get chopped yellow onion
- Make ready butter
- Get dry white wine
- Get lemon juice
- Make ready butter slices
- Get chopped sundried tomatoes
- Take chopped fresh basil
- Get kosher salt
- Make ready white pepper
- Get chicken breasts (steaks)
- Prepare olive oil
- Take salt
- Make ready black pepper
- Make ready caprino/goat cheese
Brush chicken breasts with olive oil. Sprinkle with salt and black pepper. Just before chicken is done, place equal amounts of cheese on each chicken breast. One of my many guilty pleasures is chicken fried steak.
Instructions to make Chicken (Steak) Bryan:
- Saute garlic & onion in 2 Tbsp butter over medium heat till tender.
- Stir in wine & lemon juice, raise heat to medium high & simmer to reduce by half.
- Reduce heat to low, add butter slices one at a time.
- Stir in tomatoes, basil, salt & white pepper, remove from heat and set aside.
- Brush chicken with olive oil & season with salt, black pepper. Grill 15-20 minutes till cooked through. (Season and grill steaks to taste.)
- Place equal amount of cheese on each breast (steak). Spoon sauce over chicken (steak). Serve.
Just before chicken is done, place equal amounts of cheese on each chicken breast. One of my many guilty pleasures is chicken fried steak. I was practically raised on it. Their Chicken Bryan runs a close second, but the filet is the best. I love the sun-dried tomatoes and the lemon butter sauce and the buttery-smooth filet mignon.
So that’s going to wrap this up with this exceptional food chicken (steak) bryan recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!