Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, roasted almond oreo cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Roasted Almond Oreo Cake is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Roasted Almond Oreo Cake is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook roasted almond oreo cake using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Almond Oreo Cake:
- Get oreo biscuits
- Get Chocolate syrup
- Make ready Eno
- Take milk (room temperature)
- Prepare Chocolate cube
- Get Almonds
Instructions to make Roasted Almond Oreo Cake:
- Roughly break oreo biscuits into the grinder and pulse to make a fine powder. - Take a bowl and add oreo biscuits powder into it.
- Next take 1/2 cup of milk at room temperature and pour it into the bowl. Mix well to make a smooth paste.Time for the last ingredient, baking powder! Add to the paste and mix well.
- Grease your baking tin with butter and pour the cake mix to it. - Preheat your kadhai, add water to it. Also place a stand in the center on which you can place your baking tin. - Close the lid and gasket. Cook for 45 minutes on medium flame.
- Using a toothpick, check if the cake is ready.Let it cool and then unmold the cake.
- Spread melted chocolate syrup on cake.Decorate it with grated chocolate and topins it with roasted almond and syrup.
- Now,all process done ready to eat😋
So that’s going to wrap it up with this special food roasted almond oreo cake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!