Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, red velvet cake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Red velvet cake is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Red velvet cake is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have red velvet cake using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Red velvet cake:
- Make ready all purpose flour
- Make ready eggs
- Make ready butter
- Take milk
- Make ready sugar
- Take white vinegar
- Make ready vanilla
- Make ready baking soda
- Prepare alkalized cocoa
- Get salt
- Make ready red food colour
Instructions to make Red velvet cake:
- Sieve all the dry ingredients : flour,baking soda,salt cocoa and set aside
- In a separate bowl. Mix sugar and butter and whisk till its fluffy.Then add eggs one by one and continue to whisk.
- Add to the mixture vanilla, white vinegar and the red clour and continue to whisk till it is evenly mixed.
- Add the dry ingredients to the mixture and continue to add milk to the mixture and whisk till it becomes thick.
- Pour the mixture to a prepared baking tin and place it in a preheated oven at 180 degrees for 40 mins
So that is going to wrap this up for this exceptional food red velvet cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
