Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, dalgona coffee red velvet cake. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Dalgona Coffee Red Velvet Cake is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Dalgona Coffee Red Velvet Cake is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook dalgona coffee red velvet cake using 15 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Dalgona Coffee Red Velvet Cake:
- Get For dalgona coffee……
- Make ready instant coffee powder
- Get sugar
- Take hot water
- Take For red velvet cake……..
- Take maida
- Prepare powdered sugar
- Get cocoa powder
- Get baking powder
- Get baking soda
- Get oil
- Get milk
- Make ready vanilla essence
- Take vinegar
- Take red food colour
Steps to make Dalgona Coffee Red Velvet Cake:
- First we have to make dalgona coffee. So for this, in a large mixing bowl place sugar, coffee and hot water
- Using a hand mixer, whisk vigorously until it's thick, creamy, light, forthy and soft peaks or foamy appear, and keep in your fridge till u prepare cake
- Preparation of cake……. Sieve maida, powdered sugar, baking powder, baking soda, cocoa powder in bowl and keep aside
- In a another mixing bowl add oil, milk, vanilla essence and mix well
- Now add sieved maida and mix well, add vinegar, red food colour and mix
- Now pour the batter into a greased mould and place into a preheated pressure cooker and cook in low flame for 20 to 25 minutes
- After 25 minutes your cake is ready, now cool completely
- Remove from the mould and cut the top part very careful, and divide the cake into two layer,
- Break the top part and make crumb
- Preparation of dalgona coffee red velvet cake……. Now place one layer of the cake in a plate and pour a thick layer of prepared whipped dalgona coffee on top and place another layer over it, cover the cake with whipped dalgona coffee and put the crumbs on the side and few on top also, decorate with foamy whipped coffee on top, cut as your desired shape and enjoy a delicious delightful dessert
So that’s going to wrap it up with this exceptional food dalgona coffee red velvet cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
