Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, shelly's swiss steak. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Shelly's Swiss Steak is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Shelly's Swiss Steak is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. Here is how you cook that. I loved this dish growing up. My mom made the best, but never got her version.
To begin with this recipe, we have to first prepare a few components. You can have shelly's swiss steak using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shelly's Swiss Steak:
- Make ready 1-2 lbs eye of round steak
- Get 1 cup carrots whole or diced
- Get 2 .stalked of diced celery
- Get 1 cup sliced portobello mushrooms
- Prepare 3 small potatoes quartered
- Get 1 medium yellow onion thinly sliced
- Make ready 2 cloves garlic
- Make ready 1/2 C flour
- Prepare 1 1/2 beef broth or onion soup mix
- Prepare 1 tbl tomato paste
- Get tsp paprika, oregano, thyme
- Make ready s&p
- Get tbl worcheshire, liquid smoke
- Take 1 can diced or stewed tomatoes
- Get 2 tbl oil/butter
Add meat, a few pieces at a time, and toss to coat. In an ovenproof Dutch oven, brown steak in oil on both sides. Arrange onion slices between layers of meat. Sliced ham, bacon, Swiss, & American cheeses, sandwiched between two pieces of French toast.
Steps to make Shelly's Swiss Steak:
- Pound out meat. 1inch thick.
- Season flour and dredge. Season well. Shake off excess flour.
- Sautee veggies and garlic 1-2 minutes. Scrape bottom with some beef broth.
- Add tomatoes, liquid smoke, worcheshire, broth, seasonings. Bring to simmer. Taste
- Oven 325 for 2 hours.
Arrange onion slices between layers of meat. Sliced ham, bacon, Swiss, & American cheeses, sandwiched between two pieces of French toast. For dinner tonight, try Alton Brown's Swiss Steak cutlets from Good Eats on Food Network, cooked in bacon drippings and smothered in an oniony beef gravy. Swiss steak with brown gravy was a 'feel-good' meal at our house when I was growing up. My Mom got the recipe for swiss steak from my Grandma (they were both great cooks) and it would fill the house with delicious aromas that drew our family to the table.
So that’s going to wrap it up for this exceptional food shelly's swiss steak recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
