Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, jumbo king prawn stir-fry with soy sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This simple yet sophisticated stir fry of the Soy Sauce King Prawn, or 豉油王煎蝦, is a dish that tests the wok skills. It is one of those fast and furious stir frys where your skill makes or breaks the dish. Clean and snip off the sharp points. Dry the prawns with a paper towel.
Jumbo King Prawn Stir-fry with Soy Sauce is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Jumbo King Prawn Stir-fry with Soy Sauce is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook jumbo king prawn stir-fry with soy sauce using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jumbo King Prawn Stir-fry with Soy Sauce:
- Prepare 6 jumbo king prawns
- Take 1/2 tsp corn oil
- Prepare 1-2 Tbsp light soy sauce
In a small bowl, combine soy sauce, cooking wine and brown sugar. Heat oil in a frying pan. Add garlic and sauté over medium heat until it starts to brown. Har lok prawn is one of our favourite dishes and also one of the most requested dishes by our loved ones.
Steps to make Jumbo King Prawn Stir-fry with Soy Sauce:
- Clean and snip off the sharp points.
- Dry the prawns with a paper towel.
- Place a fry pan on the hob and heat until it is hot, then turn the heat to low, add the jumbo king prawns and cook for 3-4 minutes. Turn to the other side cook for 3-4 minutes as well.
- Add the corn oil and fry both sides about 30 seconds, then put in the light soy sauce in it and mix well. Serve at once.
Add garlic and sauté over medium heat until it starts to brown. Har lok prawn is one of our favourite dishes and also one of the most requested dishes by our loved ones. Once you've tried this, you'd never want your prawn. Saute chopped garlic and ginger until fragrant, then return the prawns to the wok. Pour the sauce over the prawns, and quickly toss until most of the sauce has been absorbed.
So that’s going to wrap this up for this special food jumbo king prawn stir-fry with soy sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
