Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, red velvet cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Red velvet cake is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Red velvet cake is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook red velvet cake using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Red velvet cake:
- Take 🍷Flour
- Prepare 🍷Butter
- Prepare 🍷Eggs -6 large
- Take 🍷White vinegar
- Get 🍷½ cup of unsweetened cocoa powder
- Get 🍷sugar
- Take 🍷1½ teaspoon baking powder
- Make ready 🍷flavor or vanilla extract
- Make ready 🍷red food color
Steps to make Red velvet cake:
- 🍷kiyi pre heating oven dinki kafin kifara hada cake din
- 🍷zaki zuba sugar da butter a cikin mixer kiyi mixing din shi for 10mints
- 🍷kifasa eggs kizuba, kiyi mixing for 4mnts
- 🍷add all the dry ingredients, baking powder, flour, cocoa powder, and the vinegar kisa wooden spoon kiyi mixing
- 🍷kiyi greasing pan din da butter da flour saiki zuba batter din. Saiki Sa a oven
- 🍷kibarshi for 20mnts saiki fito dashi yasha iska sosai saiki shafa icing din. - Enjoy….
So that is going to wrap this up with this exceptional food red velvet cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
