RVC (Red velvet cake)
RVC (Red velvet cake)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, rvc (red velvet cake). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

RVC (Red velvet cake) is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. RVC (Red velvet cake) is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have rvc (red velvet cake) using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make RVC (Red velvet cake):
  1. Make ready flour
  2. Take Baking powder
  3. Make ready Baking soda
  4. Get cocoa powder
  5. Get sugar
  6. Make ready melted butter
  7. Get veg oil
  8. Take eggs
  9. Make ready Vanilla
  10. Take Buttermilk
  11. Make ready white veniger
  12. Prepare red food colour
Instructions to make RVC (Red velvet cake):
  1. Ingredients needed
  2. Mix all dry ingredients in a bowl, flour + cocoa powder+ baking powder and baking soda
  3. In another bowl add in ur sugar, oil, butter and mix
  4. Add in ur eggs + vanilla flavour then add in ur buttermilk, veniger and food colour, then mix and keep aside
  5. Add in ur dry ingredients in the wet ingredients and mix
  6. Scoop 1 tablespoon in each cupcakes paper and bake
  7. Enjoy ur soft and testy Red velvet

So that’s going to wrap it up for this exceptional food rvc (red velvet cake) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!