Red velvet cake
Red velvet cake

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, red velvet cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Red velvet cake is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Red velvet cake is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook red velvet cake using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Red velvet cake:
  1. Prepare flour
  2. Make ready sugar
  3. Take butter
  4. Prepare butter milk
  5. Get cocoa
  6. Prepare oil
  7. Get white vinegar
  8. Take salt
  9. Prepare eggs
  10. Get red food color
  11. Make ready baking powder
Instructions to make Red velvet cake:
  1. Mix all the dry ingredients together
  2. In a bowl cream butter and sugar until fluffy
  3. Add egg and mix then add oil
  4. Add butter milk and mix well
  5. Add the dry ingredients and give it a perfect mix then add the color and mix
  6. Pour the batter in already dust pan and bake
  7. Tadaaa πŸ˜‹πŸ˜‹πŸ˜‹
  8. Moist and fluffy
  9. Enjoy πŸ˜‰

So that is going to wrap it up for this special food red velvet cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!