Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, savoury steamed red velvet cake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Savoury Steamed Red Velvet Cake is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Savoury Steamed Red Velvet Cake is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook savoury steamed red velvet cake using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Savoury Steamed Red Velvet Cake:
- Take sooji
- Get Curd
- Prepare Water
- Get Fruit salt
- Prepare Salt
- Take Beetroot pulp
- Prepare Red chilli paste(optional)
- Prepare Sesame seed for topping
Instructions to make Savoury Steamed Red Velvet Cake:
- Take sooji
- Add curd and beetroot pulp
- Add water and salt
- Mix them
- Add red chilli paste (optional).
- Add Fruit salt and mix well
- Pour in greased mould and Top it up with sesame seeds
- Steam it for 15 mins
- Serve Hot
So that is going to wrap it up for this special food savoury steamed red velvet cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!