Savoury Steamed Red Velvet Cake
Savoury Steamed Red Velvet Cake

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, savoury steamed red velvet cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Savoury Steamed Red Velvet Cake is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Savoury Steamed Red Velvet Cake is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook savoury steamed red velvet cake using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Savoury Steamed Red Velvet Cake:
  1. Take sooji
  2. Get Curd
  3. Prepare Water
  4. Prepare Fruit salt
  5. Prepare Salt
  6. Prepare Beetroot pulp
  7. Make ready Red chilli paste(optional)
  8. Take Sesame seed for topping
Instructions to make Savoury Steamed Red Velvet Cake:
  1. Take sooji
  2. Add curd and beetroot pulp
  3. Add water and salt
  4. Mix them
  5. Add red chilli paste (optional).
  6. Add Fruit salt and mix well
  7. Pour in greased mould and Top it up with sesame seeds
  8. Steam it for 15 mins
  9. Serve Hot

So that is going to wrap it up with this exceptional food savoury steamed red velvet cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!