Red velvet cake
Red velvet cake

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, red velvet cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Red velvet cake is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Red velvet cake is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have red velvet cake using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Red velvet cake:
  1. Prepare all purpose flour
  2. Prepare eggs
  3. Get butter
  4. Take milk
  5. Prepare sugar
  6. Prepare white vinegar
  7. Get vanilla
  8. Make ready baking soda
  9. Take alkalized cocoa
  10. Get salt
  11. Get red food colour
Instructions to make Red velvet cake:
  1. Sieve all the dry ingredients : flour,baking soda,salt cocoa and set aside
  2. In a separate bowl. Mix sugar and butter and whisk till its fluffy.Then add eggs one by one and continue to whisk.
  3. Add to the mixture vanilla, white vinegar and the red clour and continue to whisk till it is evenly mixed.
  4. Add the dry ingredients to the mixture and continue to add milk to the mixture and whisk till it becomes thick.
  5. Pour the mixture to a prepared baking tin and place it in a preheated oven at 180 degrees for 40 mins

So that is going to wrap this up with this exceptional food red velvet cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!