Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine
Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, steamed pork buns and sweet adzuki bean paste buns in a bread machine. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have steamed pork buns and sweet adzuki bean paste buns in a bread machine using 21 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine:
  1. Take ★Bread (strong) flour
  2. Get ★Cake flour
  3. Take ★Dry yeast
  4. Prepare ★Baking powder (aluminum-free)
  5. Get ★Sugar
  6. Prepare ★Salt
  7. Prepare ★Vegetable oil
  8. Make ready ★Lukewarm water
  9. Prepare ★Skim milk powder
  10. Get Ground pork
  11. Get Cooked bamboo shoots
  12. Get Shiitake mushroom
  13. Prepare Onion
  14. Take Katakuriko
  15. Prepare Sesame oil
  16. Make ready Oyster sauce
  17. Take Soy sauce
  18. Prepare Grated ginger
  19. Make ready Panko
  20. Take Salt and pepper
  21. Take Sweet adzuki bean paste (store-bought)
Instructions to make Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine:
  1. Put the ★ ingredients in the bread machine, and start with the "dough" setting. Meanwhile, prepare the fillings.
  2. Pork Bun Filling: Finely chop the onion, bamboo shoots, shiitake, add all other pork bun ingredients and mix well!
  3. When the dough is done, divide into 10 to 12 portions.
  4. Roll into balls, and place them on parchment paper that was cut into smaller pieces.
  5. Roll the dough out, and wrap the filling.
  6. This is my way of shaping the buns…
  7. It turned out like this.
  8. Wrap the sweet adzuki bean paste in the same way. I used store-bought sweet adzuki bean paste.
  9. You should be able to make 5-6 buns with 1 can of sweet adzuki bean paste.
  10. Place the anman on the parchment paper seam side down.
  11. Let it proof for 20-30 minutes in the oven with the proofing setting.
  12. Steam in a steamer for 15-20 minutes, and they are done!

So that’s going to wrap this up with this exceptional food steamed pork buns and sweet adzuki bean paste buns in a bread machine recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!