Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, steak from the oven and gravy. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mix flour, salt and pepper in a shallow bowl. Melt butter in a skillet over medium heat; add steaks and brown on both sides. Stir in cream of chicken soup, beef broth, water, and pepper. Place the mushroom/onion mixture over the browned cube steaks in casserole dish.
steak from the oven and gravy is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. steak from the oven and gravy is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have steak from the oven and gravy using 16 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make steak from the oven and gravy:
- Take steaks
- Make ready steaks your choice of cut
- Take ground black pepper
- Take granulated garlic powder
- Make ready salt
- Make ready butter melted quarter pound
- Get chopped mushrooms
- Make ready ground black pepper
- Get butter
- Make ready onion sliced
- Prepare salt
- Take granulated garlic powder
- Prepare vegetable oil
- Make ready sr flour
- Prepare water
- Get vegetable broth fifteen ounce
Mix all other ingredients and pour over top of round steak. Flip steak then transfer immediately to preheated oven. Slowly and gradually add in the beef broth (or stock), while stirring. Stir in the Worcestershire sauce and season with salt and pepper to taste.
Instructions to make steak from the oven and gravy:
- preheat oven 450°F Fahrenheit add spices to steak pan fry the steak on high 2 minutes each side put into pan in oven cook fo 15 minutes add butter on top coat both sides of steak
- heat butter melt in a pan add onionsadd spices and mushrooms fry for 7 minutes mix quarter cup of oil and flour make a batter add broth and water to mushrooms bring to boil boil2 minutes add batter stir well its going to thicken
Slowly and gradually add in the beef broth (or stock), while stirring. Stir in the Worcestershire sauce and season with salt and pepper to taste. Add the steaks back into the gravy in the pan along with the juices on the plate OR serve steaks with the onion mushroom gravy on the side. Pat steak dry and season generously with salt and pepper. Add oil to hot skillet and when it begins to smoke add steak.
So that is going to wrap it up for this exceptional food steak from the oven and gravy recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
