Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, beef steak. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Beef steak is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Beef steak is something which I’ve loved my whole life.
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To get started with this recipe, we must prepare a few ingredients. You can have beef steak using 26 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Beef steak:
- Make ready half kg Boneless beef
- Prepare 2 tsp Salt
- Get 2 tsp Black pepper
- Prepare 2 tsp Black chilli powder
- Get 2 tsp White Pepper
- Prepare 2 tbsp meat tenderizer
- Make ready 2 tbs Ginger garlic paste
- Get For mashed potatoes
- Make ready 2 Potatoes
- Make ready 3 tbsp Butter
- Prepare 1 tsp Black pepper
- Make ready 2 tsp Cream
- Prepare 1 tsp Salt
- Take White sauce
- Take 2 tbs Maida
- Get 2 tbs Cream
- Get 2 tsp Salt
- Prepare 2 tsp Black pepper
- Prepare 2 tsp Garlic
- Get 2 Cheese slice
- Get White sauce:
- Make ready 1 tbsp Butter
- Take 1 tsp All-purpose flour
- Take ½ cup Milk
- Take a pinch Salt
- Make ready ¼ tsp Black pepper powder
Beef steaks are usually grilled, pan fried, or broiled. Take it out of the pan afterwards. The onion needs to be soft and the garlic should be light brown before you pour the remaining beef marinade. Add water and let the mixture boil.
Instructions to make Beef steak:
- Bone less beef cut it in to steak
- Marinate with salt red chilli powder and white pepper
- Add Ginger garlic paste meat tenderizer and black pepper
- Mix it well
- Cover it and refrigerate for 2 days or overnight
- Potatoes cut it and boil it with salt
- Spray oil on your grill pan fry your steak from both sides each side take 10 minutes
- Change side after 10 minutes
- In Mashed potatoes add cream and mix it well, add Vegetables
- For white sauce: - In a saucepan over low heat, melt butter, add all-purpose flour and other seasoning, stir well with wire whisk. Do not allow it to brown. - Gradually add milk, whisk constantly. Cook for 2-3 minutes until sauce begins to thicken. - Pour the white sauce over cooked steaks, put cheese slice and sprinkle oregano leaves on top.
- Add white sauce
- Ready😁💖💖🥰🥰
The onion needs to be soft and the garlic should be light brown before you pour the remaining beef marinade. Add water and let the mixture boil. Put the pan-fried beef into the pan. The beef needs to be tenderized. Place the sliced steak in a large bowl; pour the lemon juice mixture over the steak and toss to coat.
So that is going to wrap it up for this special food beef steak recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
