3 inch thick ribeye steak on BBQ
3 inch thick ribeye steak on BBQ

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, 3 inch thick ribeye steak on bbq. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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3 inch thick ribeye steak on BBQ is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. 3 inch thick ribeye steak on BBQ is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have 3 inch thick ribeye steak on bbq using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 3 inch thick ribeye steak on BBQ:
  1. Get 3 inch ribeye steak
  2. Make ready Pepper
  3. Make ready Salt

The reason we do this is because of the thickness of the steak. On the other hand, thick steak cuts stand up much better to heat. This allows you to get a nice sear, without your steak automatically being well done. Place the steaks on the grill and set a timer for the desired time to achieve doneness.

Instructions to make 3 inch thick ribeye steak on BBQ:
  1. Season both sides with salt and pepper
  2. Sear at 450 degrees 6 min on each side
  3. Roast at 300 degrees 12 min on each side, till internal temperature is 130
  4. Let rest for 10min, serve and eat

This allows you to get a nice sear, without your steak automatically being well done. Place the steaks on the grill and set a timer for the desired time to achieve doneness. Bake until the steak reaches the desired doneness. Place steak on the cool side of the grill. Season both sides with salt and pepper.

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