Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, pepper steak & rice. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Yes, you can freeze pepper steak! Cool and freeze the cooked beef mixture in air-tight freezer containers. To use, partially thaw in refrigerator overnight. Reheat the mixture in a large skillet, stirring occasionally, until heated through.
Pepper Steak & Rice is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Pepper Steak & Rice is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook pepper steak & rice using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pepper Steak & Rice:
- Get 2 large steaks (thinly sliced)
- Make ready 2 cups white long grain rice
- Make ready Soy sauce
- Prepare Red, yellow, orange, green bell peppers(chopped)
- Prepare 1/2 yellow onion (chopped)
- Get Kosher salt
- Get Course black pepper
- Make ready Canola oil
- Make ready 6 cups water
- Prepare 2 tbs. Oil
Make sure to dish it out hot off the stove and onto a warm bed of rice. The rice will soak up the mouth-watering marinade. Add the broth, soy sauce, sugar and ground pepper to the skillet, stir well. Add celery, bell pepper and tomatoes.
Instructions to make Pepper Steak & Rice:
- Cook the rice, 6 cups water, 2 tbs. oil, 2 cups rice
- In a large freezer bag add, all the other ingredients seal shake and, let sit.
- In a large cast iron skillet add, oil just to cover the bottom of skillet when oil is hot add meat mixture and, cook till meat is tender.
- When rice is tender drain and, add to meat mixture and, enjoy.
Add the broth, soy sauce, sugar and ground pepper to the skillet, stir well. Add celery, bell pepper and tomatoes. Heat olive oil in a skillet over medium heat. Cook onion, bell peppers, and garlic in oil until tender-crisp, stirring frequently. Pepper Steak Pepper steak is quick, easy and perfect to whip up any night of the week.
So that’s going to wrap this up with this special food pepper steak & rice recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
