Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, steak and shredded chicken burritos with melted cheese/fritos: jays smothered burrito. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO is something that I’ve loved my entire life. They are fine and they look fantastic.
STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, steak and shredded chicken burritos with melted cheese/fritos: jays smothered burrito. It is one of my favorites. This time, I'm gonna make it a bit tasty.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook steak and shredded chicken burritos with melted cheese/fritos: jays smothered burrito using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO:
- Prepare 2 chicken breasts
- Prepare 1 lb flank steak
- Prepare 8 bacon
- Take 1 tomato diced
- Prepare 1 onion diced
- Make ready Iceberg lettuce
- Get Tostitos cheese
- Prepare Shredded American cheese
- Get 4 jalapeños chopped I love the ones out of the can
- Make ready Lemon
- Take Lime
- Make ready Salt
- Make ready Pepper
- Get Garlic salt
- Take Paprika
- Make ready Olive oil
- Make ready Flour tortillas
- Prepare Fritos or if you like Cheetos or flaming hot Cheetos
These are the ingredients you will need: Frozen Burritos, Wolf Brand Chili, Red Enchilada Sauce, Re fried Beans, Cheddar Cheese or Monterrey Jack Cheese Blend, Sour Cream, Black Olives, Onions whatever garnishes you like. POLLO CHAPALA - Chicken breast smothered with sautéed. Choice of chicken, beef or cheese burrito. Close sandwiches; serve with cooking juices.
Instructions to make STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO:
- First begin by cooking your chicken breasts. Cover chicken breasts in some lemon/lime juice, salt, pepper, paprika, and garlic salt. Place chicken breasts in a little olive oil and cook.
- Follow the exact same instructions you did the chicken breasts with the flank steak. Cook bacon at 400 degrees on a metal sheet to cook evenly. Once bacon is done let cool and break into bits, set off to the side. Take your chicken breasts and tear apart making a shredded chicken set aside. Cut your flank steak into small slices and set aside.
- Take your flour tortillas and wrap up the flank steak,tomatoes, onions, jalapeños, lettuce, shredded cheese and bacon bits. Make sure all ends are tucked in so it looks like a burrito. Take a little olive oil grease pan and fry the outside of the shells.
- Once the burritos are all fried set into a glass dish or on a plate and layer the shredded chicken on top, cover in melted Tostinos cheese, crushed Fritos and enjoy ! Yields at least 8 burritos
Choice of chicken, beef or cheese burrito. Close sandwiches; serve with cooking juices. Broiled shell steak smothered with sauteed peppers, onions, olives, tomatoes, and mushrooms in a perfectly seasoned red sauce.. In a large skillet over medium heat, heat oil. One Pot Creamy Sun Dried Tomato Pasta..
So that is going to wrap it up with this exceptional food steak and shredded chicken burritos with melted cheese/fritos: jays smothered burrito recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
