Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chargrilled steak & spicy wedges. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Chargrilled Steak & Spicy Wedges is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Chargrilled Steak & Spicy Wedges is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chargrilled steak & spicy wedges using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chargrilled Steak & Spicy Wedges:
- Prepare 350 grams Sirloin or Rib Eye Steak
- Make ready 3 large Baking Potatoes
- Prepare 3 tbsp Olive Oil
- Get 3 tbsp Vinegar
- Make ready 2 tbsp Paprika
- Take 2 clove Garlic
- Prepare 2 Mushrooms
- Get 1 Bell Pepper
- Make ready 1/2 Red Onion
- Take 1/2 packages Cherry Tomatoes
- Prepare 2 cup BBQ Marinade
Pat the steak dry and set on a cutting board. You want to steaks to rest outside of the fridge to bring the up in temperature. Char-grilled steak (also charcoal steak) is a method of preparing meat for human consumption. Although various animal steaks can technically be char-grilled, the process is generally used to cook chuck steaks.
Steps to make Chargrilled Steak & Spicy Wedges:
- Place Steak into bowl & cover with marinade a 12hours before cooking
- Preheat oven to No 6
- Wash Potatoes & slice into good size wedges, add olive oil & paprika, place in roasting tin for 25 mins
- Remove steaks & rub in olive oil & paprika
- Chop tomatoes, Red onion, Mushrooms & Bell Pepper. Add vinegar
- Heat griddle pan on high & cook steaks to desired liking (4 mins each side for well done) add mushrooms
- Crush garlic & add to potatoes & steak, serve with salsa
Char-grilled steak (also charcoal steak) is a method of preparing meat for human consumption. Although various animal steaks can technically be char-grilled, the process is generally used to cook chuck steaks. Char-grilled steaks are grilled with charcoal, and are not to be confused with gas-grilled steaks, which are usually grilled with propane. Season the steaks generously with salt and pepper. Once the steaks have a nice.
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