Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, marinaded steak strips with noodles. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
The buckwheat soba noodles with the broccoli slaw on the other hand were rather underwhelming without any seasoning to mellow the strong buckwheat and crude cabbage taste. Great recipe for Marinaded steak strips with noodles. A quick midweek meal to use up one lonely steak and half a Chinese leaf left over from kimchi making. The other ingredients are staples in my cupboard. #newcookschallenge. #fussfreefoodie Marinate steak a few hours.
Marinaded steak strips with noodles is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Marinaded steak strips with noodles is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have marinaded steak strips with noodles using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Marinaded steak strips with noodles:
- Make ready 1 sirloin steak cut into strips
- Take 1 pack egg noodles
- Get Half a Chinese leaf cabbage
- Prepare Chinese mushrooms (or shitake)
- Get Soy
- Prepare Garlic
- Make ready Oyster sauce
- Make ready Sugar
- Prepare Chinese cooking wine
- Make ready Cornflour to thicken
- Make ready Oil for stir fry
Whisk soy sauce, vegetable oil, brown sugar, ginger, and garlic powder together in a large bowl. Pierce flank steak several times with a large fork. Place in the bowl and cover with plastic wrap. In the meantime, wash and trim the ends of the zucchini.
Steps to make Marinaded steak strips with noodles:
- Marinade the steak in soy, sugar, Chinese wine and a little cornflour for at least 10 mins
- Soak the noodles in hot water until loose and semi soft
- Fry steak, remove from pan
- Add Chinese mushrooms cut in slices to the pan
- Add Chinese leaves to pan cook until softish.
- Add noodles
- Add a little water for sauce. Season with soy, salt and sugar.
- Add steak and then bring to a boil and thicken with cornflour.
Place in the bowl and cover with plastic wrap. In the meantime, wash and trim the ends of the zucchini. Using a spiralizer, make the zucchini noodles, then set aside. I used flap steak (sirloin tips), but any thinner cut of beef will do including flank steak, hanger steak or skirt steak. Slice the mushrooms and trim the broccoli.
So that’s going to wrap it up with this special food marinaded steak strips with noodles recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
