Spicy ButterRum SeaFood Mix
Spicy ButterRum SeaFood Mix

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, spicy butterrum seafood mix. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Spicy ButterRum SeaFood Mix is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Spicy ButterRum SeaFood Mix is something which I’ve loved my entire life. They’re fine and they look fantastic.

Buy Rum Online At The Bottle Club. Place a large saut é pan over medium-high heat. Add the olive oil to the pan and when it heats up add the diced onion, garlic, and sliced fennel. Add smoked paprika, thyme, and crushed red pepper flakes to the pan.

To begin with this particular recipe, we must prepare a few components. You can have spicy butterrum seafood mix using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy ButterRum SeaFood Mix:
  1. Take 1 lb Seafood Mix
  2. Get 1/2 lb Shrimp
  3. Make ready 1/2 cup Blue Band Buttee
  4. Take 1 1/2 cp Rum (I used Cavalier)
  5. Prepare 1 tsp Sea Salt
  6. Make ready 1 tsp Cajun
  7. Get 1 tsp Grounded Black Pepper
  8. Prepare 2 tsp Cayenne Pepper
  9. Make ready 1/2 Chopped Onion
  10. Get 4 Chopped Garlic

Add Butter, Milk and Water to the pan. Melt the butter in a very large skillet over medium-high heat. When foaming subsides, add the seafood, kosher salt, minced garlic, paprika, and red pepper flakes. Rinse all seafood under cold water and drain.

Steps to make Spicy ButterRum SeaFood Mix:
  1. In a bowl add Seafood mix and Shrimp alone with Salt, Cajun, Black Pepper and Cayenne. Let marinate for 5 minutes
  2. In a non-stick pan put Butter, Onion and Garlic to heat under medium heat.
  3. When butter has melted add the Rum and let simmer until onions and Garlic are slightly golden
  4. Add Seafood mixture and let simmer for 7-10 minutes.
  5. Serve as desire🥰🤤🤤

When foaming subsides, add the seafood, kosher salt, minced garlic, paprika, and red pepper flakes. Rinse all seafood under cold water and drain. In a heavy pot, heat the olive oil and fry the onion until translucent. Add the chili, paprika, onion and garlic. See recipes for Mix seafood, Seafood mix soup too.

So that’s going to wrap it up with this exceptional food spicy butterrum seafood mix recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!