Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, oreo cake with ganache. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Oreo Cake with Ganache is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Oreo Cake with Ganache is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have oreo cake with ganache using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Oreo Cake with Ganache:
- Prepare For cake
- Take Oreo biscuits
- Get milk
- Make ready fruit salt(Eno)
- Get For ganache
- Get dairy milk bar
- Make ready cream
- Get sugar
- Get butter
- Get Garnish
- Make ready Pomegranate seeds
Steps to make Oreo Cake with Ganache:
- Roughly break oreo biscuits and add them in a blender jar along with the milk. Blend and make a smooth batter.
- Take out the batter in a bowl and add fruit salt. Mix immediately and add the batter to your cake mould.
- Cook your cake in the oven at 180 degrees or alternatively, add salt in a pan, place a stand and put your cake tin with batter on it. Cover with lid and cook for 15-20 mins. You can also cook it in the microwave in 2.5- 4 mins(depending on your cake mould).
- While the cake is cooking, make your ganache by warming cream on low heat and adding sugar to it. Now remove the cream from heat, add chocolate and mix till the chocolate melts. You can use any chocolate that you may like.
- Demould the cake, top it with ganache, garnish with pomegranate seeds and serve. Your cake is ready in under 15 mins!
So that’s going to wrap it up with this exceptional food oreo cake with ganache recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!