Homemade Gyros
Homemade Gyros

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, homemade gyros. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Homemade Gyros is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Homemade Gyros is something which I have loved my entire life.

Process red onion in a food processor until finely minced. Scoop onion into a piece of cheesecloth and squeeze as much moisture from the onion as possible. Return onion to food processor; add garlic and process until the garlic is well integrated. Blend marjoram, rosemary, kosher salt, and black pepper into the onion mixture.

To begin with this particular recipe, we must prepare a few ingredients. You can have homemade gyros using 22 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make Homemade Gyros:
  1. Make ready lamb chops
  2. Take top sirloin steak
  3. Prepare pitas
  4. Take tzatziki sauce
  5. Prepare olive oil
  6. Take tomato (sliced then halved)
  7. Make ready white onion (sliced)
  8. Take marinade n seasonings:
  9. Make ready buttermilk
  10. Take season salt
  11. Make ready brown sugar
  12. Get dried parsley
  13. Make ready dried crushed mint
  14. Get dried crushed rosemary
  15. Get garlic powder
  16. Get onion powder
  17. Get dried oregano
  18. Prepare dried tyme
  19. Make ready ground black pepper
  20. Prepare jarred minced garlic
  21. Take lemon pepper
  22. Take ground marjoram

DIRECTIONS Combine all ingredients in a bowl, and mix well. You may want to use a dough-scraper to help keep the counter clean. So at our house, the homemade gyros are usually made with either ground beef, or a combination of pork and ground beef. I totally get that it's close to heresy to make a middle-eastern dish eaten originally by Muslims and Jews using Pork.

Instructions to make Homemade Gyros:
  1. First off.. thank you to @bbqtvtv.com a.k.a tom for his greek seasoning recipe found on his profile in wich I used for this recipe.
  2. And secondly a big thank you to @skunkmonkey101 as I used his tzatziki sauce recipe found on his profile.
  3. Thirdly: thank you to @taylor68too for her added seasoning suggestions! Now let's get to cooking!
  4. Remove bones from meat and rinse under cool water. Pat dry.
  5. Slice meat into thin 1/4 inch slices and each slice should be about 1-2 inches long.
  6. In a large bowl, mix all marinade/seasonings. Wisk well.
  7. Add sliced meat. And toss to coat well.
  8. Cover bowl and refridgerate for 1 hour to soak. Tossing every 15 minutes or so.
  9. In a large skillet, heat oil.
  10. Toss in meat mixture with all the marinade.
  11. Fry, tossing frequently until outsides of meat is seared and insides are still slightly pink. About 5-10 minutes.
  12. Drain meat from juices and set meat aside but keep warm. Reserve juices.
  13. In another skiller heat until hot.
  14. Lightly brush pitas with a bit of the reserved drippings/juices. This will give pitas a nice flavor.
  15. Cook pitas until nice n browned but not crispy. ( if u don't like your pitas cooked u can skip this process) spray pan with cooking spray as needed.
  16. TO SERVE:
  17. Place desired amount of meat onto a pita.
  18. Then garnish with onion,tomato and tzatziki sauce.
  19. Serve hot and enjoy!

So at our house, the homemade gyros are usually made with either ground beef, or a combination of pork and ground beef. I totally get that it's close to heresy to make a middle-eastern dish eaten originally by Muslims and Jews using Pork. But if I want my son to eat any of it? Gyros are a delicious sandwich for lunch or dinner, with spiced, grilled meat topped with lettuce, tomato, onion, and a flavorful tzatziki sauce. You can find tzatziki in the refrigerated condiment section of the grocery store or make your own using Greek yogurt, sour cream, cucumber, and fresh dill.

So that is going to wrap this up with this special food homemade gyros recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!