KaShawna's Crab Cakes With Shrimp
KaShawna's Crab Cakes With Shrimp

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, kashawna's crab cakes with shrimp. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

KaShawna's Crab Cakes With Shrimp is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. KaShawna's Crab Cakes With Shrimp is something which I have loved my entire life. They are fine and they look wonderful.

At Your Doorstep Faster Than Ever. Looking For Recipe For Crab Cakes? Check Out Recipe For Crab Cakes on eBay. Fill Your Cart With Color today!

To get started with this recipe, we have to first prepare a few ingredients. You can cook kashawna's crab cakes with shrimp using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make KaShawna's Crab Cakes With Shrimp:
  1. Take 1 lb Lump Crab meat
  2. Make ready 1/3 cup Crushed Cracker (I use Ritz)
  3. Make ready 3 Green Onions Cut (White part too)
  4. Get 1 Egg
  5. Prepare 1/2 Shrimp Cut into small pieces
  6. Get 1 tsp Worcestershire
  7. Prepare 1/4 cup Mayo
  8. Make ready 1/2 cup Celery (Chopped Finely)
  9. Prepare 1 tsp Dry Mustard
  10. Prepare 1/2 cup Lemon Juice
  11. Get 1/4 tsp Garlic Powder
  12. Take 1 tsp Salt
  13. Get 1 tsp Pepper
  14. Make ready 1 dash cayenne pepper
  15. Get 1 Flour (For Dusting)
  16. Prepare 1/2 cup Extra virgin olive oil
  17. Prepare 1 Kashawna's Home Made Tarter (see recipe)

Using panko instead of flour makes the prep easier, plus the cakes stay together without tasting doughy. I love these crab cakes served with mango salsa! —Regina Reynolds, Struthers, Ohio. I dried the seafood with paper towels but I ended up adding a few breadcrumbs to the mix just. KaShawna's Crab Cakes With Shrimp Step By Step In a large bowl, mix together all ingredients, except for the flour and peanut oil.

Steps to make KaShawna's Crab Cakes With Shrimp:
  1. In a large bowl, mix together all ingredients, except for the flour and peanut oil.
  2. Shape into patties and dust with flour.
  3. Heat oil in a large skillet over medium heat.
  4. When oil is hot, carefully place crab cakes, in batches, in pan and fry until browned, about 4 to 5 minutes. Carefully flip crab cakes and fry on other side until golden brown, about 4 minutes.
  5. Serve Warm with Kashawna's Tarter

I dried the seafood with paper towels but I ended up adding a few breadcrumbs to the mix just. KaShawna's Crab Cakes With Shrimp Step By Step In a large bowl, mix together all ingredients, except for the flour and peanut oil. Shape into patties and dust with flour. Heat oil in a large skillet over medium heat. KaShawna's Crab Cakes With Shrimp step by step In a large bowl, mix together all ingredients, except for the flour and peanut oil.

So that’s going to wrap it up with this exceptional food kashawna's crab cakes with shrimp recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!