Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, shrimp cocktail. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Shrimp cocktail is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Shrimp cocktail is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shrimp cocktail using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp cocktail:
- Make ready 1 large salad bowl
- Take 2 lb jumbo shrimp
- Get 1/2 large can tomato juice
- Take 3 large tomatoes chopped
- Make ready 2 haas avocados chunked
- Prepare 1 medium cucumber peeled/seeded/chunked
- Get 1 medium yellow onion diced
- Take 1 bunch fresh cilantro leaves chopped
- Prepare 1/2 medium green pepper diced
- Take 1 medium jalapeno seeded/chopped you can throw in a few seeds for added heat
- Prepare 1 tsp finely chopped garlic
- Make ready 1 oz hot sauce I like Franks red hot
- Take 2 oz ketchup or catsup whatever
- Take 1 splash of citrus soda I recommend fresca or squirt
- Make ready 1 salt n pepper to taste
The best way to cook shrimp for shrimp cocktail is to poach them gently. My preferred method is to bring a pot of salted water to the boil. You can add some aromatics first like some lemon juice and lemon wedges, peppercorns, and a good handful of fresh parsley leaves. How to make shrimp cocktail Bring water, salt, black peppercorns, lemon, and parsley to boil in a large stockpot.
Steps to make Shrimp cocktail:
- boil shrimp in salt water (large pot, 1Tbsp salt) if shrimp r precooked defrost fully in cold water instead of boiling them. tips: bring water to boil before throwing shrimp in, they will float to the surface when done. dont leave the shrimp in too long, you want them tender not chewy!
- cool shrimp in cold water ( ice speeds up the process of coarse.) when cooled, or defrosted, peel shrimp and devein (to devein shrimp, run a paring knife along the outer curve of the shrimp almost 1/4in deep from top to bottom youll see it!) its poop u dont want to eat that part!
- throw the shrimp in the bowl with all other ingredients, toss well, but gently u dont want to mash the avocado or tomatoes… chill for atleast an hour n enjoy! great with saltine crackers and a slice of lime
- a great add-in is chunked octopus.
You can add some aromatics first like some lemon juice and lemon wedges, peppercorns, and a good handful of fresh parsley leaves. How to make shrimp cocktail Bring water, salt, black peppercorns, lemon, and parsley to boil in a large stockpot. Shrimp Cocktail is a classic party appetizer that needs to be at your next gathering! This party favorite is easy to throw together and can be made in advance. Every holiday party needs Shrimp Cocktail!
So that’s going to wrap it up for this special food shrimp cocktail recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
