Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, seafood bitterleaf soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Seafood bitterleaf soup is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Seafood bitterleaf soup is something which I have loved my entire life. They are fine and they look fantastic.
At Your Doorstep Faster Than Ever. Seafood bitterleaf soup I wanted that stockfish and dry fish taste all through. Look for bitterleaf and dried shrimp in international grocery stores. As the name implies, the bitterleaf (also called bitter leaf) adds a distinctive flavor to the soup, but if none is available substitute spinach or other greens.
To get started with this particular recipe, we have to first prepare a few components. You can have seafood bitterleaf soup using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Seafood bitterleaf soup:
- Prepare Washed bitter leaf 500g
- Make ready Stockfish
- Take Dried fish
- Make ready Ground crayfish
- Make ready Pepper
- Make ready Ogiri
- Get Palmoil
- Get Seasoning
- Take Salt
- Prepare Thickener
This dish is neither a soup nor sauce, but something in between - a slightly soupy vegetable that is served to accompany starchy food like fufu. Bitterleaf Soup is the most traditional Igbo soup. Bitterleaf soup - Ofe onugbu (as the Igbos like to call it) is very delicious and also comes third on This soup is popular because it could be. We provide you only the best Egusi with bitterleaf soup recipe here.
Steps to make Seafood bitterleaf soup:
- I used oat powder as thickener,by diluting in water,set aside.boil stockfish with seasoning, when boiling,add palm oil,crayfish,pepper, oat powder,ogiri,bring to boil,mean while,debone dry fish,set aside.
- When, its thick,add fish,taste to adjust with salt,add bitter leaf last,stir,boil for 3mins…turn off heat and serve with fav swallow
Bitterleaf soup - Ofe onugbu (as the Igbos like to call it) is very delicious and also comes third on This soup is popular because it could be. We provide you only the best Egusi with bitterleaf soup recipe here. We also have wide variety of recipes to try. Before you jump to Egusi with bitterleaf soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life. Healthy eating is nowadays a good deal more popular than it used to be and rightfully so.
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