Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, oreo cup cake | eggless & without oven. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious. Eggless & Without Oven is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Oreo Cup Cake
To begin with this recipe, we have to prepare a few components. You can have oreo cup cake | eggless & without oven using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Oreo Cup Cake | Eggless & Without Oven:
- Take Oreo biscuits
- Make ready milk
- Take cream
- Take Baking Powder
- Make ready powder sugar
Steps to make Oreo Cup Cake | Eggless & Without Oven:
- Put the biscuit in a grinder jar, close the lid and grind it - biscuit powder is ready
- In a mixing bowl add biscuit powder, baking powder, and milk. Make a batter.
- Grease the mold or bowl with oil or ghee. Pour the batter.
- Preheat kadai for 10 minutes at low flame. - Then set the cake mold in kadai and bake for 30 to 35 minutes in low flame.
- After 35 minutes open the lid and check the cake by a toothpick. If it will come clear then your cake is ready, if it doesn't come clear then bake for 5-7 minutes more.
- In a bowl add 1 cup whipping cream, 2 tbsp powdered sugar and beat until stiff peak.
- Cool completely then de-mold the cake
- Make swirls on the cupcake with this frosting. - Oreo cupcakes are ready.
So that is going to wrap it up for this special food oreo cup cake | eggless & without oven recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
