Lemon Ginger Teriyaki Shrimp
Lemon Ginger Teriyaki Shrimp

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, lemon ginger teriyaki shrimp. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Lemon Ginger Teriyaki Shrimp is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Lemon Ginger Teriyaki Shrimp is something that I have loved my whole life. They are nice and they look wonderful.

Lemon Ginger Teriyaki Shrimp - This recipe is best for when you have no idea what to cook. Here is how you achieve it. Ingredients of Lemon Ginger Teriyaki Shrimp. Remove shrimp from marinade and stand each one individually in casserole dish, one behind the other, with each tail resting on the shrimp in front of it.

To get started with this recipe, we must first prepare a few components. You can have lemon ginger teriyaki shrimp using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lemon Ginger Teriyaki Shrimp:
  1. Get 1 lb Cooked shrimp
  2. Make ready 1/2 chopped red pepper
  3. Make ready 1 tsp olive oil
  4. Prepare 3 tbsp soy sauce
  5. Take 1 tbsp honey
  6. Prepare 1 tsp ground ginger
  7. Make ready 1 tsp garlic powder
  8. Take 1 tbsp lemon juice

Reserve a small amount for basting. Pour the remaining mixture into a dish, add shrimp, and stir to coat. There are some useful tips to keep in mind when making Shrimp Teriyaki: Select the right shrimp for this recipe. Large or jumbo, peeled, deveined shrimp.; Thaw shrimp properly so that they can be cooked evenly.; Make sure not to overcook the shrimp.

Instructions to make Lemon Ginger Teriyaki Shrimp:
  1. Mix olive oil, soy sauce, honey, ginger, garlic powder, and lemon juice in small bowl
  2. Place shrimp in mixture and let marinade in refrigerator for 25 to 30 minutes
  3. Heat olive oil in large skillet over high heat then add red pepper. Cook for about 4 to 5 min.
  4. Add shrimp and Cook shrimp for about 10 min or until cooked through to your liking
  5. Serve shrimp over quinoa or rice. Enjoy!

There are some useful tips to keep in mind when making Shrimp Teriyaki: Select the right shrimp for this recipe. Large or jumbo, peeled, deveined shrimp.; Thaw shrimp properly so that they can be cooked evenly.; Make sure not to overcook the shrimp. Remove the shrimp to a plate when cooked, while leaving the teriyaki sauce to cook longer in the pan. Start by peeling and deveining shrimp. You can also make my Homemade Teriyaki Sauce and add to cooked shrimp and heat everything up.

So that’s going to wrap it up with this special food lemon ginger teriyaki shrimp recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!