Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, sugar-free pancake cake π₯. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sugar-free pancake cake π₯ is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Sugar-free pancake cake π₯ is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sugar-free pancake cake π₯ using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sugar-free pancake cake π₯:
- Get 180 ml milkπ₯
- Take 3 eggs π₯
- Get 6 tbsp rice flour π
- Prepare 1 tbsp cocoa powder π«
- Prepare 200 g cottage cheese πΆ
- Make ready 2 tbsp honey π―
- Take 1 tbsp sour cream (Greek yoghurt) πΆ
- Make ready 20 g shredded coconut π΄
- Take 1 banana π
Steps to make Sugar-free pancake cake π₯:
- Mix milk, rice flour, eggs and cocoa powder to a smooth mixture
- Pour the mixture on a pre-heated pan making a pancake
- Flip the pancake to the other side
- Put in a blender cottage cheese, sour cream and honey
- Beat it until smooth. Then add coconut
- Spread the mixture on a pancake adding banana and do the same with other pancakes
So that’s going to wrap this up with this special food sugar-free pancake cake π₯ recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!