Patty's Awsome Shrimp Brushetta
Patty's Awsome Shrimp Brushetta

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, patty's awsome shrimp brushetta. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Patty's Awsome Shrimp Brushetta this is a really fast starter or snack. I even eat it for lunch or dinner at times. With a paring knife, carefully slice each shrimp from tail to tip. Stuff one small piece of cheese and one small piece of jalapeno into each shrimp.

Patty's Awsome Shrimp Brushetta is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Patty's Awsome Shrimp Brushetta is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook patty's awsome shrimp brushetta using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Patty's Awsome Shrimp Brushetta:
  1. Take 18 larg cocktail shrimp. cleaned and cooked.
  2. Make ready 3 ripe roma tomatos
  3. Make ready 1 red onion
  4. Prepare 1 large french bread.
  5. Get 1 cup itailan dressing. or make your own.

Place on baking sheet; broil until lightly toasted on both sides. Slice the shrimp horizontally through the middle. In a large bowl, combine the tomatoes, shrimp, green onions, avocado, garlic and mozzeralla. Add shrimp and season with Italian seasoning, salt, and pepper.

Instructions to make Patty's Awsome Shrimp Brushetta:
  1. cut bread into slices about 1 inch thick. toast.
  2. add shrimp. diced tomatos . minced onion .dressing in a large bowel.
  3. ( you can also add other veggies. cheese. or garlic )
  4. after the shrimp and Tomatos sit for an hour . take large spoon. and scoop shrimp and tomato mix over warm toast. serve.
  5. I always add parmesan cheese on top. but you don't have too. ill add a picture as soon as I can. this is a great starter to any meal. I love it when I make pasta. but my kids would eat it every day if I would make it that often. I hope you enjoy it. and feel free to add your own spin.

In a large bowl, combine the tomatoes, shrimp, green onions, avocado, garlic and mozzeralla. Add shrimp and season with Italian seasoning, salt, and pepper. DIRECTIONS In a medium mixing bowl, add the tomatoes, garlic, basil, vinegar, olive oil, cheese, salt and pepper. Slice the bread into individual pieces and spoon the mixture on top. Find bruschetta recipes, videos, and ideas from Food Network..

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