Creamy Shrimp and Rice
Creamy Shrimp and Rice

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, creamy shrimp and rice. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

This Creamy Garlic Shrimp and Rice recipes is one of my favorite quick and easy meals. Tender shrimp and coated in a garlicky, creamy sauce with celery and bell pepper. Heat oil in large skillet on medium-high heat. The whole family will love this unique creamy rice and shrimp meal.

Creamy Shrimp and Rice is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Creamy Shrimp and Rice is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook creamy shrimp and rice using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Creamy Shrimp and Rice:
  1. Make ready 2 tsp olive oil
  2. Get 1/2 cup each chopped red peppers and onions
  3. Take 1 packages (6) sugar snap peas,halved
  4. Get 1 lb frozen cooked medium shrimp, thawed, drained
  5. Make ready 1/4 tsp black pepper
  6. Prepare 1/4 cup milk
  7. Prepare 1 (10) oz philadelphia savory garlic cooking cream
  8. Take 2 cup white cooked long grain rice

Add shrimp, lemon juice, sherry, and hot sauce. Add salt and pepper to taste. Pour over shrimp and toss to coat. Garnish with chopped parsley if desired and serve.

Steps to make Creamy Shrimp and Rice:
  1. Heat oil in a large skilled on medium high heat . Add red peppers and onions ; cook and stir 4-5 mins or until crisp tender . Stir in peas cook 3-4 mins or until heated through, stirring frequently.
  2. Add shrimp, black pepper and milk; cook and stir 3-5 min or until heated through. Add cooking cream; cook and stir 2 min.
  3. serve over rice

Pour over shrimp and toss to coat. Garnish with chopped parsley if desired and serve. It calls for just five ingredients — shrimp, garlic, heavy cream, Parmesan cheese, and parsley —and uses just one pan. It's the perfect dish to transform a bag of frozen shrimp into something impressive and rich, and a great weeknight meal to keep in your back pocket. Butterfly shrimp, by cutting lengthwise almost in half, but leaving shrimp attached at opposite side.

So that is going to wrap this up for this exceptional food creamy shrimp and rice recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!