Shrimp Paste Fried Rice (Nasi Goreng Cencaluk)
Shrimp Paste Fried Rice (Nasi Goreng Cencaluk)

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, shrimp paste fried rice (nasi goreng cencaluk). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Shrimp Paste Fried Rice (Nasi Goreng Cencaluk) is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Shrimp Paste Fried Rice (Nasi Goreng Cencaluk) is something that I’ve loved my entire life.

Shrimp Paste Fried Rice (Nasi Goreng Cencaluk) Instructions. Put aside Minced shallots and garlic. Saute shallots and garlic for a while. Once the aroma comes out, put the shrimp paste and fish sauce.

To begin with this recipe, we must prepare a few components. You can have shrimp paste fried rice (nasi goreng cencaluk) using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Paste Fried Rice (Nasi Goreng Cencaluk):
  1. Make ready 1 cup rice (cooked)
  2. Make ready 3 shallots
  3. Make ready 1 cloves garlic
  4. Prepare 1 tbsp shrimp paste (cencaluk)
  5. Get 1 1/2 tsp fish sauce
  6. Prepare 1 egg
  7. Take Few anchovies
  8. Make ready Quarter carrot

The literal translation of Nasi Goreng is "fried rice" in Indonesian and Malaysian - and that's exactly what it is! Shrimp Paste Fried Rice (Nasi Goreng Cencaluk) instructions. Saute shallots and garlic for a while. Once the aroma comes out, put the shrimp paste and fish sauce.

Steps to make Shrimp Paste Fried Rice (Nasi Goreng Cencaluk):
  1. Fry anchovies until crisped. Put aside
  2. Minced shallots and garlic. Saute shallots and garlic for a while. Once the aroma comes out, put the shrimp paste and fish sauce. Stir for a while.
  3. Diced the carrot and put into the wok. Crack the egg and stir vigorously with high heat. Once the egg looks like to set, put the rice in. Mixed all until incorporated. If you like a bit of hot, you can put 1 or 2 small chilli while mixing the rice
  4. Taste the fried rice. Put in the fried anchovies. Put the heat away. Done

Saute shallots and garlic for a while. Once the aroma comes out, put the shrimp paste and fish sauce. Diced the carrot and put into the wok. Crack the egg and stir vigorously with high heat. Shrimp Paste Fried Rice (Nasi Goreng Cencaluk).

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