Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, layered no bake cheese cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Layered no bake cheese cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Layered no bake cheese cake is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have layered no bake cheese cake using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Layered no bake cheese cake:
- Prepare For first layer
- Take 1 packet Oreo biscuits
- Make ready 1/2 cup Butter
- Make ready For second layer
- Take 1 cup Hung curd
- Take 1/4 cup Condensed milk
- Get 1/4 cup Powdered sugar
- Prepare 1/2 cup Cream
- Prepare 1 tsp Vanilla essence
- Prepare 1 tbsp Gelatin
- Get Oreo biscuit crushed 1no
- Prepare For third layer
- Make ready Jelly 2tbsp (Raspberry or strawberry flavour)
- Prepare 1/2 cup Water
I have done no-bake cheesecake many times in the past with other recipes and it tuned out well. I have made this cake as a lemon cheese cake with lemon zset and just a little morew lemon juice and I have also made it as a lime and coconut cheesecake. This No Bake Cheesecake is so light and creamy! Top with strawberries, chocolate, or simple whipped cream.
Steps to make Layered no bake cheese cake:
- Blend oreo biscuits, add melted butter, mix well.
- Place this mixture on a cake mould uniformly. Press with spoon. Keep in refrigerator for 30mins to 1hour to set. This is the base.
- For second layer, mix everything except gelatin and biscuit.
- Soak gelatin for 5mins and cook till it melts. Add this to the above mixture and mix well.
- Finally add crumbed biscuits. Pour this mixture over the set base and keep in the refrigerator for about 2-3hours.
- Fir third layer-Prepare jelly as per packet instructions. Cool a bit and pour over the second layer and refrigerate for about 2hours.
- Layered no bake cheese cake is ready now. Serve chilled.
This No Bake Cheesecake is so light and creamy! Top with strawberries, chocolate, or simple whipped cream. No bake cheesecake also eliminates a lot of the worries that might keep you from making a cheesecake in the first place: There's no need for fussy water baths or elaborate cool-down steps. No-Bake Raspberry Layered Vegan Cheesecake is beautiful and easy to make! The cheesecake layers are creamy and luxurious Seriously, no-bake vegan cheesecakes are my new thing.
So that’s going to wrap this up for this exceptional food layered no bake cheese cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!