Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, simple moroccan lamb tray bake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Simple Moroccan lamb tray bake is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Simple Moroccan lamb tray bake is something that I have loved my entire life.
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To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple moroccan lamb tray bake using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple Moroccan lamb tray bake:
- Make ready 6 lamb chops
- Get 1 courgette
- Get 10 stems of fresh asparagus
- Get 6 oz sugar snap peas
- Make ready 1 punnet cherry tomatoes
- Prepare 3 teaspoons garlic salt
- Get 3 teaspoons dried thyme
- Take 2 teaspoons cumin powder
- Prepare 2 teaspoons salt
- Get Plenty of coarse black pepper
- Get 1/2 fresh lemon
- Take Low calorie frylite spray
Select a good sized non stick baking sheet. Place the lamb chops in the centre or the tray. Scatter the cherry tomatoes around the lamb. Simple Moroccan lamb tray bake instructions.
Steps to make Simple Moroccan lamb tray bake:
- Pre heat oven to 180 degrees c. Select a good sized non stick baking sheet
- Place the lamb chops in the centre or the tray. Scatter the cherry tomatoes around the lamb. Cut the courgette into 1/2” chunks leaving the skin on and surround the lamb.
- Using a small bowl mix all the dried ingredients together and scatter 3/4 of them over the chops and veg in the tray. Scatter the asparagus and sugar snap peas over the lamb chops then scatter the remaining dried ingredients over them. Spray all the items in the tray with low calorie frylite covering all the ingredients evenly.
- Place the tray into the pre heated oven for 25 mins and leave to roast. Once cooked remove from the oven. Squeeze the fresh 1/2 lemon over all the ingredients and serve equal portions into 2 bowls and enjoy
Scatter the cherry tomatoes around the lamb. Simple Moroccan lamb tray bake instructions. Select a good sized non stick baking sheet. Place the lamb chops in the centre or the tray. Scatter the cherry tomatoes around the lamb.
So that’s going to wrap it up for this special food simple moroccan lamb tray bake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
