My Grilling Spot Scallop Stew
My Grilling Spot Scallop Stew

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, my grilling spot scallop stew. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

My Grilling Spot Scallop Stew is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. My Grilling Spot Scallop Stew is something that I have loved my whole life.

Wash the scallops with water and set them aside, ideally inside the fridge. Pre heat the pan over the grill. Add the Butter and the Garlic Sauce. In My Grilling Spot, we love sea food.

To begin with this particular recipe, we must first prepare a few ingredients. You can have my grilling spot scallop stew using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make My Grilling Spot Scallop Stew:
  1. Make ready 1 Pound Scallops
  2. Make ready 2 Tablespoons Butter
  3. Make ready 3 Tablespons Garlic Sauce
  4. Make ready To Taste Salt
  5. Prepare To Taste Parsley
  6. Prepare 1/2 Cup White Wine
  7. Take 2 Cups Fish Broth
  8. Make ready To Taste Olive Oil

While I love shrimp, crab, fish, and lobster. My Grilling Spot Scallop Stew step by step. Wash the scallops with water and set them aside, ideally inside the fridge. Pre heat the pan over the grill.

Steps to make My Grilling Spot Scallop Stew:
  1. Wash the scallops with water and set them aside, ideally inside the fridge.
  2. Pre heat the pan over the grill.
  3. Add the Butter and the Garlic Sauce.
  4. Mix Well and let it cook for 5 minutes.
  5. Ad the salt to the mix.
  6. Put the scallops in the pan and mix everything. You need to stir every other minute to ensure all the scallops are well cooked.
  7. Add the white wine and let it reduce for 10 minutes.
  8. Add the Olive Oil.
  9. Add the Parsley and mix well.
  10. Add the fish broth and let it cook for 10 minutes at low heat.
  11. Serve and enjoy!

Wash the scallops with water and set them aside, ideally inside the fridge. Pre heat the pan over the grill. Add the Butter and the Garlic Sauce. Ad the salt to the mix. Put the scallops in the pan and mix everything.

So that is going to wrap it up with this exceptional food my grilling spot scallop stew recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!