Fried Lamb Chop
Fried Lamb Chop

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, fried lamb chop. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Allow lamb chops to come up to room temperature before cooking. Add salt and pepper to both sides of the chops. Heat a skillet to Medium heat on your stove top. Stand the chops up, fat edge down, in the heated skillet.

Fried Lamb Chop is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Fried Lamb Chop is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook fried lamb chop using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried Lamb Chop:
  1. Take 1 1/3 lb lamb chop
  2. Prepare 5 oz broccoli
  3. Prepare 4 strawberries
  4. Get 2 potatoes
  5. Take 1 cup bread crumbs
  6. Make ready 1 egg
  7. Take Seasoning
  8. Get 3/4 tsp salt
  9. Get 3/4 tsp sugar
  10. Get 1 tsp garlic juice
  11. Take 1 tsp onion juice
  12. Prepare 2 tsp brandy
  13. Take 1/2 tsp pepper

Sprinkle chops with salt; place on plate. Remove from pan and let rest. Cooking lamb chops requires very few ingredients. Quality American grown lamb is a must, but beyond that you need oil, kosher salt, and freshly ground black pepper.

Instructions to make Fried Lamb Chop:
  1. Wash and wipe dry lamb chop. Marinate with seasoning for 30 minutes. Add whisked egg,mix well. Then,coat lamb with bread crumbs.
  2. Deep fry lamb chop over medium heat until goldem brown.Dish up and arrange on a plate.
  3. Cut broccoli into flowerets. Peel and cut potatoes into balls. Blanch broccoli and potatoes in boiling water with salt and oil till tender.Garnish edge of plate with broccoli,potatoes and strawberries.Serve.

Cooking lamb chops requires very few ingredients. Quality American grown lamb is a must, but beyond that you need oil, kosher salt, and freshly ground black pepper. You can jazz up pan fried lamb chops however you want. I love this bright and vibrant garlic herb sauce. Directions Sprinkle the lamb chops on both sides with the salt, pepper, garlic powder and rosemary.

So that is going to wrap this up with this special food fried lamb chop recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!