Prawns Egg Rice Noodles
Prawns Egg Rice Noodles

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, prawns egg rice noodles. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Add the prepared sauce and toss well to combine. Remove from the heat and stir in the coriander. Heat the noodles to pack instructions. Arrange the noodles in serving bowls and spoon the prawn stir-fry on top, or toss together and serve.

Prawns Egg Rice Noodles is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Prawns Egg Rice Noodles is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have prawns egg rice noodles using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Prawns Egg Rice Noodles:
  1. Take 1 tsp oil
  2. Make ready 1 rice noodle
  3. Prepare 1 egg
  4. Prepare 1 piece ham
  5. Get 6 prawns

The third option is to cook dried rice noodles according to package instructions and use. Key Ingredients: Wide Rice Noodles, Prawns, Eggs, Chicken, Water/Stock, Soy Sauce, Oyster Sauce, Pepper, Sesame Oil, Scallion, Ginger, Garlic, Oil. Drain the noodles and rinse them with cold water. Place the rice noodle in a large bowl, pour the water over, and use tongs or a fork to move the noodles about, stirring every minute or so until they are quite pliable but not soft.

Steps to make Prawns Egg Rice Noodles:
  1. Prepare the ingredients, add 1 tsp to the pan and spread the oil around the pan
  2. Add the prawns and ham firstly
  3. Add the rice noodles
  4. Then add the egg and some decorative vegetables
  5. Add the black pepper and mixed them well. The dish is already to serve! Enjoy :)

Drain the noodles and rinse them with cold water. Place the rice noodle in a large bowl, pour the water over, and use tongs or a fork to move the noodles about, stirring every minute or so until they are quite pliable but not soft. Drain the noodles and rinse them with cold water. Drain noodle mixture; add to skillet. Stir in the soy sauce, pepper and remaining oil; toss to coat.

So that is going to wrap it up with this special food prawns egg rice noodles recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!