Yummy Yummy Shrimp, Snap Peas, & Rice
Yummy Yummy Shrimp, Snap Peas, & Rice

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, yummy yummy shrimp, snap peas, & rice. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Yummy Yummy Shrimp, Snap Peas, & Rice is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Yummy Yummy Shrimp, Snap Peas, & Rice is something which I have loved my entire life. They’re nice and they look wonderful.

Clean shrimp and sugar snap peas. Yummy Yummy Shrimp, Snap Peas, & Rice Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, yummy yummy shrimp, snap peas, & rice. It is one of my favorites food recipes.

To get started with this recipe, we must prepare a few ingredients. You can cook yummy yummy shrimp, snap peas, & rice using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Yummy Yummy Shrimp, Snap Peas, & Rice:
  1. Take wild rice
  2. Make ready ginger
  3. Prepare sugar snap peas
  4. Get peanut oil
  5. Make ready sesame seed oil
  6. Take crushed red pepper
  7. Make ready cocktail shrimp
  8. Prepare fresh basil
  9. Make ready red pepper, chopped

Turn off heat and add the sesame oil. Toss to combine and serve with steam. Add the sauce and cook, stirring, until everything is coated and glossy. Enjoy immediately, on fluffy white rice.

Steps to make Yummy Yummy Shrimp, Snap Peas, & Rice:
  1. Cook rice according to package instructions. Make enough for about 3 servings.
  2. Chop and crush ginger into tiny pieces.
  3. When rice is about half way done, add snap peas and half of the ginger. Cook together until rice is done.
  4. While rice is cooking, coat bottom of a skillet with peanut oil. Add the sesame oil and crushed red pepper and heat over medium heat.
  5. Lay shrimp in the oil in an even layer. Add basil, remaining ginger, and chopped red pepper. Cook together until shrimp is done.
  6. Stir shrimp into rice mixture, serve, and devour.

Add the sauce and cook, stirring, until everything is coated and glossy. Enjoy immediately, on fluffy white rice. This delicious shrimp and snap pea recipe is even better (and a lot healthier!) than Chinese takeout. It has lots of sweet-heat from a mixture of sugar snap peas, red onion, fresh ginger, and garlic. Garlic Shrimp, Snap Peas, and Mashed Potatoes is an easy and delicious meal.

So that’s going to wrap it up for this special food yummy yummy shrimp, snap peas, & rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!