Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, creamy tuna rice casserole. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Creamy Tuna Rice Casserole is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Creamy Tuna Rice Casserole is something which I’ve loved my whole life. They’re nice and they look wonderful.
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To begin with this particular recipe, we must first prepare a few ingredients. You can cook creamy tuna rice casserole using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Tuna Rice Casserole:
- Prepare Tuna (drained)
- Get Mexican Cheese Blend (divided)
- Prepare Milk
- Prepare Uncooked Instant Rice
- Prepare Cream Of Chicken and Herb Soup
- Take Crushed French Fried Onions
- Prepare Italian Bread Crumbs
Then the buttered croutons add the perfect crispiness to contrast the creamy rice situation. Mix milk, soup and peas in a medium saucepan. Bring to a boil over medium-high heat, stirring occasionally. Common Questions about Tuna and Noodles.
Steps to make Creamy Tuna Rice Casserole:
- Preheat oven to 350°F
- Mix together rice, milk, tuna, 1 cup of cheese and soup and bake for 30 minutes
- Take out and stir. Add 1/2 cup cheese, crushed french fried onions and bread crumbs
- Bake for an additional 30 minutes
- Take out and let sit for 10 minutes. Serve and enjoy
Bring to a boil over medium-high heat, stirring occasionally. Common Questions about Tuna and Noodles. Pour soup mixture over rice, mix to combine all ingredients. If mixture is too dry add a little more milk, you want it creamy but not soupy. Sprinkle the bread crumbs over the tuna mixture.
So that’s going to wrap it up for this exceptional food creamy tuna rice casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!