Greek Wedding Soup
Greek Wedding Soup

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, greek wedding soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Greek Wedding Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Greek Wedding Soup is something that I’ve loved my whole life.

In a deep skillet or Dutch oven, bring the chicken broth to a boil. Lower the heat and bring to a simmer. Meanwhile, in a large bowl, combine the lamb, half of the parsley, the breadcrumbs, feta, egg, garlic and oregano; season with salt and pepper. Think of this soup as a cross between creamy, lemony Greek avgolemono soup and Italian wedding.

To begin with this recipe, we must first prepare a few components. You can cook greek wedding soup using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Greek Wedding Soup:
  1. Take Meatballs
  2. Prepare 1 lb Ground Lamb
  3. Prepare 1 Rose Mary
  4. Make ready 3 each eggs
  5. Prepare 1 Rice
  6. Take 1 Pepper
  7. Take 1 Salt
  8. Make ready 2 tbsp Sweet basil
  9. Prepare 1 can Chicken stock
  10. Get Soup
  11. Make ready 1 1/2 gallon Chicken stock
  12. Get 1 box Spinach
  13. Prepare 1 each Red Onion
  14. Get 1 Cerlery
  15. Take 1 Chicken Stock
  16. Prepare 1 box fuculli pasta

This recipe is a knock-off of the traditional Italian wedding soup. Interestingly enough, the original dish of fame is not served at weddings at all; the name refers to the marriage of greens and meat in a clear broth. Here, substituting shrimp balls for the traditional ground beef meatballs makes it a healthy alternative. Using canned broth makes this a very quick and filling dinner entree.

Instructions to make Greek Wedding Soup:
  1. Mix all ingredients for meatballs. And roll out 1 to 2 oz balls
  2. Place meat balls on a flat pan and bake until done. 350°F for 14 min.
  3. While Meatballs are cooking start your soup with Chopped red onion, chopped cerlery, salt and peper and cook down until soft.
  4. Start your paasta in a separte pot and cook until almost done drain and set on side.
  5. Add Chicken stock to your Cerlery and red onion. Add spinach. Cook until spinach has broken down.
  6. Add meatballs and pasta and cook for 10 min. - - And Serve.

Here, substituting shrimp balls for the traditional ground beef meatballs makes it a healthy alternative. Using canned broth makes this a very quick and filling dinner entree. We provide you only the best Greek Wedding Soup recipe here. We also have wide variety of recipes to try. Before you jump to Greek Wedding Soup recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.

So that’s going to wrap it up for this special food greek wedding soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!