Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, mango mousse cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mango Mousse Cake is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Mango Mousse Cake is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have mango mousse cake using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mango Mousse Cake:
- Make ready Oreo biscuits
- Make ready melted butter
- Get whipping cream
- Prepare sugar
- Take Mango puree
Steps to make Mango Mousse Cake:
- Grind the biscuits into crumbs.Add melted butter and mix.
- Place the biscuit mix in a mould and spread evenly with hands.
- Refrigerate for 30 mins.
- In 1 cup of whipping cream add 2tbsp sugar.Beat until stiff peaks.Add 1/2cul of Mango puree.
- Put the mixture into the mould and refrigerate for 4-5 hrs or till nicely set.
So that’s going to wrap this up for this special food mango mousse cake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
