Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, microwave steamed shrimp/fish in lemon butter sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Microwave Steamed Shrimp/Fish in Lemon Butter Sauce This is a quick, non-fatting way to do fish or shrimp. It's made in a micro wave steamer. Here is how you achieve it. Ingredients of Microwave Steamed Shrimp/Fish in Lemon Butter Sauce.
Microwave Steamed Shrimp/Fish in Lemon Butter Sauce is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Microwave Steamed Shrimp/Fish in Lemon Butter Sauce is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook microwave steamed shrimp/fish in lemon butter sauce using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Microwave Steamed Shrimp/Fish in Lemon Butter Sauce:
- Make ready 1/2 lb shrimp..peeled and deveined
- Make ready 2 tbsp olive oil
- Take 2 tbsp butter
- Take 2 tbsp lemon juice
- Get 1/2 tsp minced garlic
- Take 1 tbsp chopped parsley
- Prepare 2 fish filets
- Take to taste salt and pepper
DIRECTIONS Mix together butter, water, (or broth), seasonings, onion, and garlic if using, and pepper, in microwave dish/casserole dish. Take out carefully, and add shrimp, all in one layer. Alternately melt butter with garlic in a small microwave safe dish in microwave. Pour butter mixture over shrimp in baking dish, season with salt and pepper and red pepper flakes, toss shrimp then spread into an even layer.
Steps to make Microwave Steamed Shrimp/Fish in Lemon Butter Sauce:
- Mix oil, butter, lemon juice and garlic on bottom of steamer.
- Place tray on top. Season shrimp/fish with salt and pepper.
- Lock lid, open vent and cook 3-4 mins.
- Carefully remove and stir the sauce. Pour over the shrimp/fish. Sprinkle with parsley.
- If you like, serve with simple tartar sauce and shrimp sauce: For tartar sauce mix a little mayo, ketchup, relish and lemon juice. For the shrimp sauce mix a little ketchup with some horseradish.
Alternately melt butter with garlic in a small microwave safe dish in microwave. Pour butter mixture over shrimp in baking dish, season with salt and pepper and red pepper flakes, toss shrimp then spread into an even layer. Sprinkle with salt and lemon pepper. Melt butter in microwave on High for one minute. Add parsley and lemon juice, then pour over fish.
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