Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, eggless whole wheat christmas plum cake - sugar free. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Eggless Whole Wheat Christmas Plum Cake - Sugar Free is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Eggless Whole Wheat Christmas Plum Cake - Sugar Free is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook eggless whole wheat christmas plum cake - sugar free using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Prepare whole wheat flour
- Take curd
- Get oil
- Get jaggery
- Prepare chopped nuts - almonds, walnuts, pistacios
- Make ready mix dryfruits - raisins, cherries, cashews, dates
- Prepare mix nuts and dry fruits for topping
- Take tooti fruity
- Make ready orange juice
- Make ready as required Oil for greasing
- Prepare milk if required
- Prepare baking soda
- Take baking powder
- Take vanilla essence
- Take ginger powder
- Get cinnamon powder
Steps to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Soak dry fruits and tooti fruitti in fruit juice for 3-4 hours or preferably overnight.
- Sieve all the dry ingredients in a bowl - whole wheat flour, baking soda and powder, cinnamon powder and ginger powder.
- Add soaked dry fruits Along with nuts.
- In a separate bowl, add oil, curd, vanilla essence and mix. Microwave jaggery for about 1 minute in 30-sec intervals. Mix with curd oil mixture to make a smooth puree.
- Mix dry and wet ingredients. If the mixture is too thick, add a little milk and mix.
- Grease a baking tin and pour the batter and even it. Sprinkle crushed nuts and tooti fruity from above.
- Preheat salt in a deep vessel for 10-12 minutes and keep a stand and then the cake tin and cover it. Let it bake on low flame for about 50-55 minutes. Check after 50 minutes with a toothpick.
So that’s going to wrap this up for this exceptional food eggless whole wheat christmas plum cake - sugar free recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
